This event has passed. ×
  • Thursday, April 24, 2014
  • 7:30 PM–9:00 PM
  • Chapel Sanctuary

Bryant Terry, renowned chef, gives public lecture "Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed" followed by afro-vegan reception and book signing.


The registration deadline has passed.

April 2014
Sun Mon Tue Wed Thu Fri Sat

View Today
Event quick search
Share this event