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Contact Us

Primary contact

Catering inquiries can be sent to calvincatering@creativedining.com or via voicemail at 616-526-6384.

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Dining Services 
Calvin University 
Commons Building 231B 
1835 Knollcrest Circle SE 
Grand Rapids, MI 49546-4402 
USA

Socials


Administration

Luis Aljona

Director of Hospitality Operations
526-6688

Abigail Harwood

Administration Supervisor
616-526-8921

Yasmen Wells

Marketing Manager
616-526-6219

Board and Retail

Todd Kurtz

Todd Kurtz

Food Service Director
WilliamBoyette

William Boyette

Assistant Food Service Director
616-526-6384
MollyLyons

Molly Lyons

Retail Manager
616-526-6261

Todd Veenstra

Production Manager
616-526-6652

Prince Conference Center

Man in a black chef coat poses for a photo

Ryan Hartman

Executive Chef
616-526-7531
Woman in a red shirt poses against a Calvin emblem backdrop

Ashley Broski

Catering Manager
Man poses in a brown quarter-zip with the Calvin emblem as a backdrop.

Robert Brummel

Hotel Manager
616-526-6754